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	<title>Comments on: Between Courses With Cafe Gray</title>
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	<link>http://blog.artisanalcheese.com/between-courses-with-cafe-gray/82</link>
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		<title>By: Shannon</title>
		<link>http://blog.artisanalcheese.com/between-courses-with-cafe-gray/82#comment-1906</link>
		<dc:creator>Shannon</dc:creator>
		<pubDate>Wed, 26 Mar 2008 17:38:24 +0000</pubDate>
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		<description><![CDATA[Hi Terrance, 
 
My name is Shannon and I&#039;m the editorial assistant at Foodbuzz.com. I am very impressed with the quality of your posts and to that end, I&#226;&#8364;&#8482;d like to invite you to be a part of our newly launched Foodbuzz Featured Publisher program. I would love to send you more details about the program, so if you are interested, please email me at Shannon@foodbuzz.com.  
 
Cheers! 
 
Shannon Eliot 
Editorial Assistant, Foodbuzz.com 
shannon@foodbuzz.com ]]></description>
		<content:encoded><![CDATA[<p>Hi Terrance,</p>
<p>My name is Shannon and I&#039;m the editorial assistant at Foodbuzz.com. I am very impressed with the quality of your posts and to that end, I&acirc;&euro;&trade;d like to invite you to be a part of our newly launched Foodbuzz Featured Publisher program. I would love to send you more details about the program, so if you are interested, please email me at <a href="mailto:Shannon@foodbuzz.com">Shannon@foodbuzz.com</a>. </p>
<p>Cheers!</p>
<p>Shannon Eliot</p>
<p>Editorial Assistant, Foodbuzz.com</p>
<p><a href="mailto:shannon@foodbuzz.com">shannon@foodbuzz.com</a> </p>
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