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	<title>Comments on: Just a Taste</title>
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	<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste</link>
	<description>The Official Artisanal Premium Cheese Blog</description>
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		<title>By: Scott</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-32678</link>
		<dc:creator>Scott</dc:creator>
		<pubDate>Tue, 10 Mar 2009 23:57:03 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-32678</guid>
		<description>Mmmm. Sounds so good, and Spring has sprung! (Well, almost.) I&#039;ll definitely be on the look out for that cheese.</description>
		<content:encoded><![CDATA[<p>Mmmm. Sounds so good, and Spring has sprung! (Well, almost.) I&#8217;ll definitely be on the look out for that cheese.</p>
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		<title>By: allison Dowe</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-32582</link>
		<dc:creator>allison Dowe</dc:creator>
		<pubDate>Mon, 09 Mar 2009 01:18:33 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-32582</guid>
		<description>heather
 I heard you liked the Brillat Savarin and I just wanted to say that I agree with you and your liking of the cheese!!!


                 (p.s.) Thanks for the autograph from jessie mcartny!!!!!

                                        from,
                                                  allison dowe</description>
		<content:encoded><![CDATA[<p>heather<br />
 I heard you liked the Brillat Savarin and I just wanted to say that I agree with you and your liking of the cheese!!!</p>
<p>                 (p.s.) Thanks for the autograph from jessie mcartny!!!!!</p>
<p>                                        from,<br />
                                                  allison dowe</p>
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		<title>By: Christina Dowe</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-32445</link>
		<dc:creator>Christina Dowe</dc:creator>
		<pubDate>Fri, 06 Mar 2009 21:51:08 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-32445</guid>
		<description>heyy heather!!!!! thanks 4 the autographs!!! :). my dad said there was a competition for who can get the most posts so im writing on urs :)
plus brillat savarin is the best cheese here!! see u soon!!!</description>
		<content:encoded><![CDATA[<p>heyy heather!!!!! thanks 4 the autographs!!! <img src='http://blog.artisanalcheese.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> . my dad said there was a competition for who can get the most posts so im writing on urs <img src='http://blog.artisanalcheese.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
plus brillat savarin is the best cheese here!! see u soon!!!</p>
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	<item>
		<title>By: Alison</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-32389</link>
		<dc:creator>Alison</dc:creator>
		<pubDate>Fri, 06 Mar 2009 04:05:13 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-32389</guid>
		<description>Hi Heather,

Wow...I have to try this cheese. Lucky for me, as there are no good bagels out here in L.A. I won&#039;t feel deprived by eating this cream cheese-like delicacy sans one. 

Your way of describing your experience is so beautiful and lyrical. Can&#039;t wait to read more of your posts! You should definitely write more about your love of great food (and cheese).</description>
		<content:encoded><![CDATA[<p>Hi Heather,</p>
<p>Wow&#8230;I have to try this cheese. Lucky for me, as there are no good bagels out here in L.A. I won&#8217;t feel deprived by eating this cream cheese-like delicacy sans one. </p>
<p>Your way of describing your experience is so beautiful and lyrical. Can&#8217;t wait to read more of your posts! You should definitely write more about your love of great food (and cheese).</p>
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		<title>By: Rafael</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-31009</link>
		<dc:creator>Rafael</dc:creator>
		<pubDate>Mon, 02 Mar 2009 20:40:42 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-31009</guid>
		<description>Hi Heather,

Great Blog.  It sounds like the most ideal job, if you get to taste all those different kinds of cheeses.  I wonder if the cream cheese you mentioned can be used to make green spaghetti, a Peruvian delicacy with basil sauce, spinach cream sauce.  You need the smoothest cheese&#039;s available to savior the flavor of the dish.  Enjoy and Bon Appetit!</description>
		<content:encoded><![CDATA[<p>Hi Heather,</p>
<p>Great Blog.  It sounds like the most ideal job, if you get to taste all those different kinds of cheeses.  I wonder if the cream cheese you mentioned can be used to make green spaghetti, a Peruvian delicacy with basil sauce, spinach cream sauce.  You need the smoothest cheese&#8217;s available to savior the flavor of the dish.  Enjoy and Bon Appetit!</p>
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		<title>By: Victor</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-27843</link>
		<dc:creator>Victor</dc:creator>
		<pubDate>Fri, 27 Feb 2009 21:29:30 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-27843</guid>
		<description>A glass of wine, a piece of cheese and I am a happy man. Your site left me drooling, fortunately its late in the day and I can go home soon and indulge. I will be back to read more and try some of these marvelous cheeses.</description>
		<content:encoded><![CDATA[<p>A glass of wine, a piece of cheese and I am a happy man. Your site left me drooling, fortunately its late in the day and I can go home soon and indulge. I will be back to read more and try some of these marvelous cheeses.</p>
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		<title>By: Colleen</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-26550</link>
		<dc:creator>Colleen</dc:creator>
		<pubDate>Thu, 26 Feb 2009 16:55:26 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-26550</guid>
		<description>no fair making me hungry, and me without my lunch today! Who needs bread when you have such wonderful cheese!</description>
		<content:encoded><![CDATA[<p>no fair making me hungry, and me without my lunch today! Who needs bread when you have such wonderful cheese!</p>
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		<title>By: LaurenElizabeth</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-25866</link>
		<dc:creator>LaurenElizabeth</dc:creator>
		<pubDate>Thu, 26 Feb 2009 01:00:03 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-25866</guid>
		<description>Jesse McCartney is at ARTISANAL AND NO ONE BOTHERED TO TELL ME!?!?!?!?!?!?!?</description>
		<content:encoded><![CDATA[<p>Jesse McCartney is at ARTISANAL AND NO ONE BOTHERED TO TELL ME!?!?!?!?!?!?!?</p>
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		<title>By: chrissie</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-25669</link>
		<dc:creator>chrissie</dc:creator>
		<pubDate>Tue, 24 Feb 2009 23:25:31 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-25669</guid>
		<description>your blog opens up a whole new world!  chrissie</description>
		<content:encoded><![CDATA[<p>your blog opens up a whole new world!  chrissie</p>
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		<title>By: LaurenElizabeth</title>
		<link>http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-25588</link>
		<dc:creator>LaurenElizabeth</dc:creator>
		<pubDate>Tue, 24 Feb 2009 02:26:03 +0000</pubDate>
		<guid isPermaLink="false">http://blog.artisanalcheese.com/cheese_news/just-a-taste#comment-25588</guid>
		<description>Hey Heather!!
    My dad told me about this &quot;blogging thing&quot; and told me that I HAVE to comment on his page. But, being the amazing and loving daughter that I am, I have decided to comment on yours instead ;)... 
    OO and we just learned about Plato&#039;s Cave in World History ( just a fun fact of the day) and Brillat Savarin IS cheese on steriods!!!  I have to agree with that!
</description>
		<content:encoded><![CDATA[<p>Hey Heather!!<br />
    My dad told me about this &#8220;blogging thing&#8221; and told me that I HAVE to comment on his page. But, being the amazing and loving daughter that I am, I have decided to comment on yours instead <img src='http://blog.artisanalcheese.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> &#8230;<br />
    OO and we just learned about Plato&#8217;s Cave in World History ( just a fun fact of the day) and Brillat Savarin IS cheese on steriods!!!  I have to agree with that!</p>
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